WEDNESDAYS
Pizza Double Up
$28
Any 2 pizzas and a jug of soft-drink
Available every Wednesday
Our menu is designed to satisfy all palates including share platters, slow-cooked rotisserie meats and the new gourmet pizza range ‘Paisano’s Pizza’ serving up delicious pizzas the traditional way and using BOK grain and locally sourced toppings. The chargrill also features on the menu, with mouth-watering scotch fillets and T-bones on offer.
Did you know that we serve Giotto gelato? All your favourite flavours as part of our new dessert bar serving up tempting sweets such as Affogato, Salted Peanut Brittle Parfait and Nutella Pizza – for the perfect ending to any meal.
Download the menu above – we look forward to seeing you here!
SPECIALS & NEWS
THURSDAYS
1kg Mussels + Drink Promo
$18
* includes one glass of beer, house wine or soft drink.
Available every Thursday
SPRING INTO FRESH FLAVOURS
New dishes have arrived!
1. Slow-cooked lamb rump with tagliatelle, cherry tomatoes, broccolini in a tomato sauce – $22
2. Pork belly, pickled grapes, charred baby onions red wine sauce – $22
3. Softshell crab on a green papaya and chilli salad – $19
TRADING HOURS & CONTACT
Breakfast
Sunday 8.30am – 10.30am
Lunch
Monday to Sunday 12.00pm – 2.00pm
Dinner
Monday to Sunday 5.30pm – 9.00pm
For bookings and enquiries:
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(02) 9727 3600 |
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mail@cabravale.com |