*Brasserie on the Park will be closed on Monday’s, we will advise once trading reverts back to normal hours.*

DINE – IN NOW AVAILABLE

Our menu is designed to satisfy all palates including share platters, slow-cooked rotisserie meats and the new gourmet pizza range ‘Paisano’s Pizza’ serving up delicious pizzas the traditional way and using BOK grain and locally sourced toppings. The chargrill also features on the menu, with mouth-watering scotch fillets and T-bones on offer.

Did you know that we serve Giotto gelato? All your favourite flavours as part of our new dessert bar serving up tempting sweets such as Affogato, Salted Peanut Brittle Parfait and Nutella Pizza – for the perfect ending to any meal.

Download the menu above – we look forward to seeing you here!

View our new takeaway menu

Dine in & Take away available

Sunday Breakfast
Every Sunday 8:45am – 10:30am

Lunch
Monday is closed until further notice
Monday to Sunday
12pm – 2pm (last order – 15 minutes before closing)

Dinner
Monday is closed until further notice
Monday to Sunday
5:30pm – 9pm (last order – 15 minutes before closing)

Notes:

• Brasserie Monday Menu will be displayed at Poppy café, and customers can order via Poppy Café.

• Tuesday – Sunday, Some of the Brasserie dishes on the menu might not be Available. The temporary menu will be put up on the table when it’s done. However, Tuesday – Friday Specials will be still available, including the Thursday Steak day.

Debit card: No surcharge
Credit Card  Amex: 1%
American Express: 2%

For bookings and enquiries:

	(02) 9727 3600
	mail@cabravale.com