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Our menu is designed to satisfy all palates including share platters, slow-cooked rotisserie meats and the new gourmet pizza range ‘Paisano’s Pizza’ serving up delicious pizzas the traditional way and using BOK grain and locally sourced toppings. The chargrill also features on the menu, with mouth-watering scotch fillets and T-bones on offer.

Did you know that we serve Giotto gelato? All your favourite flavours as part of our new dessert bar serving up tempting sweets such as Affogato, Salted Peanut Brittle Parfait and Nutella Pizza – for the perfect ending to any meal.

Download the menu above – we look forward to seeing you here!


View our new takeaway menu


Breakfast Every Sunday $6.99

8:45am – 10:30am


Half Lobster Mornay with chips & salad




2 for 1 Pasta

Spaghetti, Penne, Veal Tortellini, Linguine, Gnocchi


2 pieces Whiting Fish with salad & chips


2 for 1 Steak

Wagyu Rump / Grain fed T-Bone served with House Salad & fries


Dine in & Take away available

Every Sunday 8:45am – 10:30am

Monday to Saturday
11:45am – 2:30pm (last order – 15 minutes before closing)

Sunday to Wednesday
5:30pm – 8:30pm (last order – 15 minutes before closing)

Thursday to Saturday
5:30pm – 9:30pm (last order – 15 minutes before closing)

Debit card: No surcharge
Credit Card  Amex: 1%
American Express: 2%


For bookings and enquiries:

Phone Icon (02) 9727 3600
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Cabra Vale Ex Active Servicemen’s Club Ltd

Please contact the Club for information regarding 2021 Biennial Election of the Board of Directors Nominations Information

Due to the current lockdown in Greater Sydney candidates can contact the Club to obtain information relating to the Election of the Board of Directors.

At this time candidates are unable to attend the Club due to travel restrictions.

Members can be sent Nomination Packs by Email or Post upon request

Nominations for the Board of Directors close on Monday 9th August 2021 at 5.00pm

The compulsory Pre-Nomination information sessions (for those who are not current or previous board members of the Club) have been postponed. However, candidates may contact the Club to seek information for the re scheduling of the sessions.

The Club contact is Group General Manager, Michael Foulkes

Contact at Cabra Vale Diggers Club

Phone Cabra Vale Diggers on 02 9727 3600 or Campbelltown RSL on 02 4628 3336

or via email