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DINE – IN NOW AVAILABLE

Our menu is designed to satisfy all palates including share platters, slow-cooked rotisserie meats and the new gourmet pizza range ‘Paisano’s Pizza’ serving up delicious pizzas the traditional way and using BOK grain and locally sourced toppings. The chargrill also features on the menu, with mouth-watering scotch fillets and T-bones on offer.

Did you know that we serve Giotto gelato? All your favourite flavours as part of our new dessert bar serving up tempting sweets such as Affogato, Salted Peanut Brittle Parfait and Nutella Pizza – for the perfect ending to any meal.

Download the menu above – we look forward to seeing you here!

 

View our new takeaway menu

 

 

2 for 1 steak night every Thursday for dinner – choose from T-bone & Rump.

TRADING HOURS & CONTACT

Breakfast
Currently unavailable

Lunch
Monday to Saturday
11:45am – 2:15pm (last order)

Sunday
11:45am – 2:45pm (last order)

Dinner
Sunday to Thursday
5:30pm – 8:30pm (last order)

Friday & Saturday
5:30pm – 9:15pm (last order)

Debit card: No surcharge
Credit Card  Amex: 1%
American Express: 2%

 

For bookings and enquiries:

Phone Icon (02) 9727 3600
Email Icon mail@cabravale.com

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